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Nonna's Recipes

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Plasmon Sabbiolina: A Crunchy Delight for Little Taste Adventurers!
Plasmon Sabbiolina is a delightful biscuit snack that combines irresistible crunch with wholesome goodness. These carefully crafted biscuits are made with high-quality ingredients and packed with essential nutrients, making them the perfect choice for your child’s snacking pleasure. Let their taste buds embark on a delicious adventure with Plasmon Sabbiolina!…
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Plasmon Stelline: Nourishing Your Little Ones with Stellar Pasta!
Plasmon Stelline is a specially crafted pasta that brings joy to mealtime for your little stars. These adorable star-shaped pasta pieces are made with care, using high-quality ingredients and enriched with essential vitamins. Plasmon Stelline offers a delicious and nutritious way to fuel your child’s growth and imagination. Create stellar…
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Plasmon Astrini: A Wholesome and Tasty Snack for Little Adventurers!
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Penne Seppia Pomodoro e Mozzarella
Penne seppia pomodoro e mozzarella is a mouthwatering Italian pasta dish that combines al dente penne pasta made with black squid ink with a rich tomato sauce and melted mozzarella cheese. The squid ink pasta adds a unique twist to the dish, creating a striking contrast with the vibrant red…
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Farfalle Crema Cacio e Pepe
Farfalle crema cacio e pepe is a delicious and comforting Italian pasta dish that combines al dente farfalle pasta with a rich and creamy cheese and pepper sauce. The sauce is made by mixing pecorino Romano cheese, black pepper, and heavy cream, resulting in a decadent and indulgent flavor. The…
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Pasta Pazza Pomodoro Cipolla
Pasta pazza pomodoro cipolla is a delicious and flavorful Italian pasta dish that features a rich tomato and onion sauce. The sauce is made by sautéing chopped onions until they are caramelized and then simmering them with tomatoes and a variety of herbs and spices. The pasta is cooked al…
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Lasagne Sugo Di Polpette Vegane
Lasagne sugo di polpette vegane orizzontale is a delicious and hearty Italian dish made with layers of lasagna pasta, a rich tomato sauce, and vegan meatballs. The dish is assembled horizontally, with layers of pasta and sauce stacked one on top of the other, and topped with vegan mozzarella cheese…
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Farfalle bicolore crema parmigiano e funghi
Farfalle bicolore crema parmigiano e funghi is a mouthwatering Italian pasta dish that combines al dente farfalle pasta with a creamy Parmigiano sauce and savory mushrooms. The two-tone farfalle pasta adds an element of visual interest to the dish, while the Parmigiano cheese and cream sauce provide a rich and…
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Tortiglioni with Peas, Guanciale, Mint and Pecorino
This Tortiglioni with Peas, Guanciale, Mint and Pecorino recipe is a delicious and unique take on classic pasta dishes. The dish features tortiglioni pasta cooked al dente and tossed in a flavorful sauce made with sweet peas, crispy guanciale (Italian cured pork cheek), fresh mint, and tangy pecorino cheese. The…
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Spaghettoni with anchovies sauce
This Spaghettoni with Anchovies Sauce recipe is a simple yet flavorful dish that’s perfect for anchovy lovers. The dish features spaghettoni pasta cooked al dente and tossed in a savory and slightly salty sauce made with anchovies, garlic, olive oil, and red pepper flakes. The anchovies add a deep umami…
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Rigatoni with Tuscan Ragout
This hearty and comforting Rigatoni with Tuscan Ragout recipe is a flavorful and satisfying dish that’s perfect for a cozy dinner at home. The dish features rigatoni pasta cooked al dente and tossed in a rich and savory ragout made with tender beef, aromatic herbs, and fresh vegetables. The combination…
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Spaghetti with Clams
This classic Spaghetti with Clams recipe is a flavorful and elegant dish that’s sure to transport you to the seaside. The dish features spaghetti pasta cooked al dente and tossed with fresh clams, garlic, white wine, and a touch of red pepper flakes. The flavors are simple yet bold, with…
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